{"id":8185,"date":"2024-03-12T13:05:00","date_gmt":"2024-03-12T12:05:00","guid":{"rendered":"https:\/\/magictowns.al\/?p=8185"},"modified":"2025-12-22T08:59:55","modified_gmt":"2025-12-22T07:59:55","slug":"bakllava-croccante-alle-noci-e-vegana-ridefinita","status":"publish","type":"post","link":"https:\/\/magictowns.al\/it\/crispy-nutty-and-vegan-bakllava-redefined\/","title":{"rendered":"Bakllava croccante, nocciolata e vegana ridefinita"},"content":{"rendered":"<p>Bakllava, a decadent dessert with roots in the Ottoman Empire, is a beloved treat in Albania and an essential feature in <a href=\"https:\/\/magictowns.al\/it\/10-festival-ed-eventi-culturali-in-albania-2025\/\">festivities<\/a> and family gatherings.<\/p>\n\n\n\n<p>Spesso stratificata con noci e sciroppo, la bakllava tradizionale non \u00e8 sempre adatta ai vegani, a causa dell'uso di miele e burro. <\/p>\n\n\n\n<p>Tuttavia, MagicTowns.al \u00e8 lieto di guidarvi in una versione vegana che mantiene lo spirito indulgente di questo piatto classico. Seguendo questa ricetta, potrete creare un delizioso piatto di <a class=\"wpil_keyword_link\" href=\"https:\/\/magictowns.al\/it\/alla-scoperta-della-scena-vegetariana-e-vegana-di-albania\/\" title=\"vegano\" data-wpil-keyword-link=\"linked\" data-wpil-monitor-id=\"79\">vegano<\/a> Bakllava che tutti possono gustare.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ricetta della Bakllava albanese vegana<\/h2>\n\n\n\n<p><strong>Tempo di preparazione: <\/strong>10 min<\/p>\n\n\n\n<p><strong>Tempo di cottura:<\/strong> 45 min&nbsp;<\/p>\n\n\n\n<p><strong>Tempo totale: <\/strong>55 min&nbsp;<\/p>\n\n\n\n<p><strong>Porzioni: <\/strong>12<\/p>\n\n\n\n<p><strong>Ingredienti:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=async data-opt-id=540411404  fetchpriority=\"high\" width=\"1024\" height=\"768\" src=\"https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1024\/h:768\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg\" alt=\"Ingredients Arranged for making Bakllava\" class=\"wp-image-6886\" title=\"\" srcset=\"https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1024\/h:768\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 1024w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:300\/h:225\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 300w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:768\/h:576\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 768w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 1536w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 2048w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:16\/h:12\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 16w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 1568w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1320\/h:990\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 1320w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/dpr:2\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_1.jpg 2x\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 lb di pasta fillo&nbsp;<\/li>\n\n\n\n<li>1 lb di noci, tritate&nbsp;<\/li>\n\n\n\n<li>1\/4 di tazza di farina di semola<\/li>\n\n\n\n<li>1 cucchiaino di cannella macinata<\/li>\n\n\n\n<li>1 cucchiaino di chiodi di garofano macinati<\/li>\n\n\n\n<li>1 tazza di burro vegano, ammorbidito&nbsp;<\/li>\n\n\n\n<li>1 tazza di zucchero<\/li>\n\n\n\n<li>1 tazza di acqua<\/li>\n\n\n\n<li>1\/2 tazza di sciroppo d'acero&nbsp;<\/li>\n\n\n\n<li>1\/2 limone, spremuto&nbsp;<\/li>\n\n\n\n<li>1\/2 limone per guarnire&nbsp;<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"how-to-make-vegan-baklava-step-by-step\">Come fare la Baklava vegana (passo dopo passo)<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=async data-opt-id=611702790  fetchpriority=\"high\" width=\"1024\" height=\"768\" src=\"https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1024\/h:768\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg\" alt=\"Picture of cut pieces of Baklava\" class=\"wp-image-6888\" title=\"\" srcset=\"https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1024\/h:768\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 1024w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:300\/h:225\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 300w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:768\/h:576\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 768w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 1536w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 2048w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:16\/h:12\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 16w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 1568w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1320\/h:990\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 1320w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/dpr:2\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_3.jpg 2x\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Iniziate preriscaldando il forno a 360 gradi F (180 gradi C).&nbsp;<\/li>\n\n\n\n<li>In una terrina, unire le noci, il semolino, la cannella e i chiodi di garofano. Spennellare una pirofila con un po' di burro vegano.<\/li>\n\n\n\n<li>Stendere due fogli di pasta fillo sul fondo del piatto preparato. Spennellare con una buona quantit\u00e0 di burro ammorbidito. Ripetete questo procedimento per altre tre volte, in modo da ottenere 6-7 fogli di pasta fillo.&nbsp;<\/li>\n\n\n\n<li>Aggiungete due cucchiai colmi di composto di noci, quindi aggiungete due fogli di pasta e spennellateli con il burro. Ripetere l'operazione fino a esaurire gli ingredienti.&nbsp;<\/li>\n\n\n\n<li>A questo punto, tagliate la baklava in quadrati, usando un coltello affilato; assicuratevi di lasciare un centimetro dal fondo del piatto.<\/li>\n\n\n\n<li>Cuocere la baklava nel forno preriscaldato per circa 45 minuti, finch\u00e9 non sar\u00e0 dorata in superficie.<\/li>\n\n\n\n<li>Nel frattempo, preparare lo sciroppo di zucchero. In una casseruola profonda, scaldare lo zucchero e l'acqua; portare a ebollizione rapida. Una volta raggiunta l'ebollizione, aggiungere lo sciroppo d'acero, ridurre la fiamma al minimo e lasciare sobbollire per 20 minuti; aggiungere il succo di limone.<\/li>\n\n\n\n<li>Successivamente, versare lo sciroppo di zucchero sulla baklava calda. Guarnite con fette di limone e lasciate raffreddare completamente. Buon appetito!&nbsp;<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=async data-opt-id=2006625065  fetchpriority=\"high\" width=\"1024\" height=\"768\" src=\"https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1024\/h:768\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg\" alt=\"Chef Pouring Honey over a tray of bakllava\" class=\"wp-image-6887\" title=\"\" srcset=\"https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1024\/h:768\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 1024w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:300\/h:225\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 300w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:768\/h:576\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 768w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 1536w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 2048w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:16\/h:12\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 16w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 1568w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1320\/h:990\/q:mauto\/g:sm\/f:best\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 1320w, https:\/\/ml4ds5noqxtv.i.optimole.com\/cb:nu7s.344e2\/w:1440\/h:1080\/q:mauto\/g:sm\/f:best\/dpr:2\/https:\/\/magictowns.al\/wp-content\/uploads\/2024\/02\/Baklava_2.jpg 2x\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><strong>Nota dello chef: <\/strong>\u00c8 possibile sostituire lo sciroppo d'acero con lo sciroppo d'agave e i chiodi di garofano macinati con l'anice. I pistacchi possono essere un ottimo sostituto delle noci in questa delizia balcanica.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Potrebbe piacerti anche:<\/strong><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/magictowns.al\/it\/vegano-albanese-byrek\/\">Byrek albanese vegano: ricetta facile e veloce<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/magictowns.al\/it\/cibo-delizioso-in-albania-la-guida-ai-ristoranti-per-espatriati\/\"  rel=\"noreferrer noopener\">Cibo delizioso in Albania: la guida ai ristoranti per espatriati<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/magictowns.al\/it\/scoprite-la-straordinaria-cucina-albanese\/\"  rel=\"noreferrer noopener\">Scoprite la straordinaria cucina albanese<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/magictowns.al\/it\/alla-scoperta-della-scena-vegetariana-e-vegana-di-albania\/\">Esplorare la scena vegetariana e vegana dell'Albania<\/a><\/li>\n<\/ul>\n\n\t\t\t<div id=\"daexthefu-container\"\n\t\t\t\tclass=\"daexthefu-container daexthefu-layout-side-by-side daexthefu-alignment-center\"\n\t\t\t\tdata-post-id=\"8185\">\n\n\t\t\t\t<div class=\"daexthefu-feedback\">\n\t\t\t\t\t<div class=\"daexthefu-text\">\n\t\t\t\t\t\t<div class=\"daexthefu-title\">\u00c8 stato utile?<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"daexthefu-buttons-container\">\n\t\t\t\t\t\t<div class=\"daexthefu-buttons\">\n\t\t\t\t\t\t\t\r\n\t\t\t<div class=\"daexthefu-yes daexthefu-button daexthefu-button-type-text\" data-value=\"1\">\r\n\t\t\t\t<div class=\"daexthefu-button-text\">\u2705 S\u00ec<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t<div class=\"daexthefu-no daexthefu-button daexthefu-button-type-text\" data-value=\"0\">\r\n\t\t\t\t<div class=\"daexthefu-button-text\">\u274c No<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\n\t\t\t\t<div class=\"daexthefu-comment\">\n\t\t\t\t\t<div class=\"daexthefu-comment-top-container\">\n\t\t\t\t\t\t<label id=\"daexthefu-comment-label\" class=\"daexthefu-comment-label\"><\/label>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"daexthefu-comment-character-counter-container\">\n\t\t\t\t\t\t\t\t<div id=\"daexthefu-comment-character-counter-number\"\n\t\t\t\t\t\t\t\t\tclass=\"daexthefu-comment-character-counter-number\"><\/div>\n\t\t\t\t\t\t\t\t<div class=\"daexthefu-comment-character-counter-text\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<textarea id=\"daexthefu-comment-textarea\" class=\"daexthefu-comment-textarea\"\n\t\t\t\t\t\t\t\tplaceholder=\"Digitare il messaggio\"\n\t\t\t\t\t\t\t\tmaxlength=\"\t\t\t\t\t\t\t\t400\t\t\t\t\t\t\t\t\t\"><\/textarea>\n\t\t\t\t\t<div class=\"daexthefu-comment-buttons-container\">\n\t\t\t\t\t\t<button class=\"daexthefu-comment-submit daexthefu-button\">Invia<\/button>\n\t\t\t\t\t\t<button class=\"daexthefu-comment-cancel daexthefu-button\">Annullamento<\/button>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\n\t\t\t\t<div class=\"daexthefu-successful-submission-text\">Grazie per il vostro feedback!<\/div>\n\n\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>La bakllava, un dolce decadente che affonda le sue radici nell'Impero Ottomano, \u00e8 un dolce molto amato in Albania e...<\/p>","protected":false},"author":3,"featured_media":6887,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_helpful_status":1,"footnotes":"","_wpscp_schedule_draft_date":"","_wpscp_schedule_republish_date":"","_wpscppro_advance_schedule":false,"_wpscppro_advance_schedule_date":"","_wpscppro_dont_share_socialmedia":false,"_wpscppro_custom_social_share_image":0,"_facebook_share_type":"default","_twitter_share_type":"default","_linkedin_share_type":"default","_pinterest_share_type":"default","_linkedin_share_type_page":"default","_instagram_share_type":"default","_medium_share_type":"default","_threads_share_type":"default","_google_business_share_type":"default","_selected_social_profile":[],"_wpsp_enable_custom_social_template":false,"_wpsp_social_scheduling":{"enabled":false,"datetime":null,"platforms":[],"status":"template_only","dateOption":"today","timeOption":"now","customDays":"","customHours":"","customDate":"","customTime":"","schedulingType":"absolute"},"_wpsp_active_default_template":true},"categories":[32,33],"tags":[541,540],"class_list":{"0":"post-8185","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-culture","8":"category-food","9":"tag-recipes","10":"tag-vegan"},"acf":[],"menu_order":0,"_links":{"self":[{"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/posts\/8185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/comments?post=8185"}],"version-history":[{"count":10,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/posts\/8185\/revisions"}],"predecessor-version":[{"id":28785,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/posts\/8185\/revisions\/28785"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/media\/6887"}],"wp:attachment":[{"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/media?parent=8185"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/categories?post=8185"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/magictowns.al\/it\/wp-json\/wp\/v2\/tags?post=8185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}